Vegan Buttercream Frosting

This buttercream frosting made with vegan butter and hemp milk is fluffy, tasty, and completely free of animal products.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 109 Calories

Ingredients

• 2 teaspoons vanilla extract
• 0.5 cup shortening
• 0.5 cup vegan butter (such as Earth Balance®)
• 0.25 cup hemp milk
• 3.5 cups powdered sugar, sifted if needed

Recipe Instructions

Step 1

Beat shortening and vegan butter together with an electric mixer until well combined and fluffy. Add powdered sugar and beat for about 3 minutes more.

Step 2

Add hemp milk and vanilla extract; continue beating until fluffy, 5 to 7 minutes.