Vegan Fluffy Peanut Butter Frosting

My kids love this frosting. They said it tastes like the filling in a peanut butter cup. My son has a milk allergy, so I came up with this recipe.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 154 Calories

Ingredients

• 1 teaspoon vanilla extract
• 1 cup peanut butter
• 2 ½ cups confectioners' sugar
• ½ cup vegetable shortening
• ¼ cup soy milk, or more as needed

Recipe Instructions

Step 1

Whip peanut butter, shortening, and vanilla together in a mixing bowl until well blended. Add powdered sugar and soy milk; mix until light and fluffy. If mixture is too thick, add 1 tablespoon soy milk at a time until creamy and spreadable.n