Vegan Orange Chocolate Oatmeal Muffins

Vegan Orange Chocolate Oatmeal Muffins

When you don't have any eggs on hand, make this recipe for vegan orange-chocolate-oatmeal muffins for a hearty sweet treat.

Preparation Time
15 mins
Cooking Time
25 mins
Total Time
40 mins
Calories
238 Calories

Recipe Instructions

Step 1
Preheat oven to 375 degrees F (190 degrees C). Grease 12 muffin cups or line with paper muffin liners.
Step 2
Bake in the preheated oven until golden brown, about 25 minutes.
Step 3
Whisk flour, sugar, oats, baking powder, and salt together in a bowl.
Step 4
Measure out 1 cup of reserved mandarin orange liquid; add liquid and vegetable oil to flour mixture and stir until batter is well-combined. Fold oranges and chocolate chips into batter. Spoon batter into prepared muffin cups.
Vegan Orange Chocolate Oatmeal Muffins

Ingredients

  • 2 cups all-purpose flour
  • 1 cup white sugar
  • ¼ teaspoon salt
  • 2 teaspoons baking powder
  • ¼ cup vegetable oil
  • ¼ cup milk chocolate chips
  • 1 cup uncooked quick oats
  • 2 (8.25 ounce) cans mandarin orange segments, drained, liquid reserved

Categories

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