Vegan "Shrimp" Ceviche

This vegan ceviche of course does not contain any shrimp but the orange color of the carrots combined with the white onion reminds me of the colors of shrimp. Serve on tostadas or with crackers. [Recipe originally submitted to Allrecipes.com.mx]

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 61 Calories

Ingredients

• salt to taste
• 1 cup chopped onion
• 3 tablespoons ketchup
• 1 cup chopped fresh cilantro
• 3 limes, juiced
• 1 serrano pepper, seeded and chopped
• 1 pound carrots, peeled and grated

Recipe Instructions

Step 1

Combine carrots, onion, cilantro, and serrano pepper in a glass bowl. Stir in lime juice and ketchup. Season with salt and set aside for 30 minutes.