Vegan Snickers Ice Cream

Vegan Snickers Ice Cream

Peanut butter, ice, carob powder, and soy milk are blended with a little agave nectar to create Snickers-flavored vegan ice cream.

Preparation Time
10 mins
Total Time
10 mins
Calories
142 Calories

Recipe Instructions

Step 1
Place ice cubes in a blender; add soy milk, peanut butter, carob powder, and agave nectar. Blend mixture until smooth and thickened.

Ingredients

  • 2 cups ice cubes
  • 2 tablespoons crunchy peanut butter, or to taste
  • 1 teaspoon carob powder, or more to taste
  • 1 teaspoon agave nectar, or more to taste
  • 0.5 cup soy milk

Categories

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