Vegetarian Chickpea Tacos

Vegan tacos could not be any simpler than these, made with a quick and easy seasoned chickpea filling and ready for any toppings you choose.

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 331 Calories

Ingredients

• 8 taco shells
• 2 (15 ounce) cans chickpeas, drained and rinsed
• 1 (1 ounce) package taco seasoning mix (such as Taco Bell®)
• 0.75 cup water

Recipe Instructions

Step 1

Place chickpeas in a saucepan over medium heat. Add water and taco seasoning. Cook and stir until thoroughly heated, 5 to 7 minutes. Remove from heat. Mash mixture to crush chickpeas.

Step 2

Divide chickpea filling evenly among taco shells.