This is a cookie recipe that I got from my mother and have never been able to find anywhere else, they are a yummy dark chocolate cookie
Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
142 Calories
Recipe Instructions
Step 1
Bake for 10 to 12 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Step 2
In a large bowl, cream together the shortening and sugar until smooth. Beat in the eggs one at a time then stir in the vanilla. Combine the flour, cocoa, baking powder and salt; stir into the creamed mixture. Stir in walnuts if desired. Cover dough and chill for at least one hour.
Step 3
Preheat oven to 350 degrees F (175 degrees C). Roll the dough into walnut sized balls. Roll the balls in confectioners' sugar. Place the cookies 2 inches apart onto the cookie sheet.