Walnut Caramel Tart

Walnut Caramel Tart

Walnuts, chocolate, caramel, and marshmallows. How can you resist?

Calories
545 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
In a large bowl, mix together crushed cookies, walnuts, and marshmallows. Spread half of mixture into crust. Drizzle evenly with half of caramel sauce and half of chocolate sauce. Top with remaining cookie mixture, and drizzle with remaining caramel and chocolate.
Step 3
Bake in preheated oven for 10 to 15 minutes, until marshmallows are soft. Allow to cool to room temperature before serving.

Ingredients

  • 1 cup miniature marshmallows
  • 1 (9 inch) prepared chocolate cookie crumb crust
  • ½ cup chocolate syrup
  • 10 ounces chocolate sandwich cookies, crushed
  • ⅔ cup toasted walnuts, chopped
  • 1 cup caramel ice cream topping

Categories

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