Walter's Chicken and Mac

Walter's Chicken and Mac

This is a delicious macaroni and cheese dish with chicken. Serve with a green salad.

Preparation Time
15 mins
Cooking Time
60 mins
Total Time
1 hr 15 mins
Calories
424 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Bring a large pot of lightly salted water to a boil. Add macaroni and cook for 8 minutes or until al dente; drain.
Step 3
In a large bowl combine cooked macaroni, chicken, cheddar cheese, soup, milk and mushrooms. Place mixture in a 9x13 inch baking dish.
Step 4
Bake uncovered in preheated oven for 50 to 60 minutes; serve.
Walter's Chicken and Mac
Walter's Chicken and Mac

Ingredients

  • 1 cup milk
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 1 (4.5 ounce) can sliced mushrooms
  • 2 cups shredded Cheddar cheese
  • 2 cups diced, cooked chicken meat
  • 2 cups macaroni

Categories

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