Warm Blueberry Cobbler

Delicious blueberry cobbler with only 6 simple ingredients. Turns out well with fresh or frozen blueberries. Serve warm with whipped cream or vanilla ice cream.

• Preparation Time: 10 mins
• Cooking Time: 30 mins
• Total Time: 40 mins
• Calories: 180 Calories

Ingredients

• 1 cup white sugar
• 1 cup all-purpose flour
• 1 egg, beaten
• 1 tablespoon lemon juice
• 6 tablespoons melted butter
• 3 cups blueberries

Recipe Instructions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

Place blueberries in a 6x10-inch baking dish. Sprinkle lemon juice over blueberries.

Step 3

Whisk flour, sugar, and egg together in a bowl until mixture resembles coarse crumbs; spread over blueberries. Drizzle butter over flour mixture.

Step 4

Bake in the preheated oven until cobbler is bubbling, about 30 minutes.