Watermelon Ice Pops

These watermelon ice pops are cool and refreshing summer treats everyone will enjoy. Made with all natural ingredients, nothing artificial.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 31 Calories

Ingredients

• 1 tablespoon white sugar
• 1 tablespoon honey
• 1 tablespoon fresh lemon juice
• 0.5 cup water
• 1.5 cups watermelon, seeded and diced

Recipe Instructions

Step 1

Blend watermelon, water, honey, lemon juice, and sugar together in a blender until smooth. Pour mixture into ice pop molds and freeze until solid, about 2 hours.

Step 2

Run hot water over ice pop molds for a few seconds to unmold.