A crisp and refreshing fruit slushy with coconut water, cherries, and watermelon will cool you off on a hot summer day.
Preparation Time
10 mins
Total Time
10 mins
Calories
48 Calories
Recipe Instructions
Step 1
Place ice in a blender and pour in coconut water; add cherries, watermelon cubes, and sweetener. Cover and blend until slushy, about 1 minute. Pour into 2 glasses to serve.
Ingredients
1 cup ice cubes
1 teaspoon granular sucralose sweetener (such as Splenda®)