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Wedding Cake Icing
Wedding Cake Icing
Very Easy! Add a little more water to ice the cake and a little less to make the decorations!
Calories
358 Calories
Recipe Instructions
Step 1
Mix shortening, water, vanilla, almond extract, and half of the powdered sugar with a mixer for 5-10 minutes. (it's very important to mix this long)
Step 2
Add the rest of the powdered sugar and beat just enough to mix in.
Step 3
Add additional water for desired consistency.
Ingredients
½ teaspoon salt
1 cup shortening
½ cup water
¼ teaspoon almond extract
8 cups sifted confectioners' sugar
1 ½ teaspoons clear imitation vanilla extract
Categories
Desserts
Frostings and Icings
White
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