Wedding Cake Icing

Very Easy! Add a little more water to ice the cake and a little less to make the decorations!

• Calories: 358 Calories

Ingredients

• ½ teaspoon salt
• 1 cup shortening
• ½ cup water
• ¼ teaspoon almond extract
• 8 cups sifted confectioners' sugar
• 1 ½ teaspoons clear imitation vanilla extract

Recipe Instructions

Step 1

Mix shortening, water, vanilla, almond extract, and half of the powdered sugar with a mixer for 5-10 minutes. (it's very important to mix this long)

Step 2

Add the rest of the powdered sugar and beat just enough to mix in.

Step 3

Add additional water for desired consistency.