Whip-Up German Chocolate Cookies

German chocolate cake mix is just the beginning of this soft moist cookie with chewy coconut and crunchy pecans.

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 198 Calories

Ingredients

• 1 egg
• ½ cup chopped pecans
• ½ cup flaked coconut
• 1 (18.25 ounce) package German chocolate cake mix
• ¼ cup sour cream
• 1 (16 ounce) container coconut pecan frosting
• 1 cup vanilla yogurt

Recipe Instructions

Step 1

Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Step 2

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

Step 3

Empty the package of cake mix into a large bowl. Combine the yogurt, sour cream and egg; stir into the cake mix until well blended. Mix in the coconut pecan frosting, coconut and walnuts. Drop by rounded spoonfuls onto the prepared cookie sheets.