Whipped Ricotta

Whipped Ricotta

Whipped ricotta is creamy and very versatile. It can be sweet or savory, depending on what seasonings are added. This is a starter 2-ingredient recipe. Let your taste buds be your guide and use as many or as little savory or sweet add-ins.

Preparation Time
5 mins
Total Time
5 mins
Calories
39 Calories

Recipe Instructions

Step 1
Combine ricotta cheese and sea salt in the bowl of a mini food processor and process until smooth, 1 to 2 minutes.
Whipped Ricotta

Ingredients

  • ¼ teaspoon sea salt
  • 1 cup whole-milk ricotta cheese

Categories

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