Whiskey Mojo Marinade

A great whiskey-based marinade for flank steak or chicken. If you want some heat to this, add some hot chili powder to taste.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 120 Calories

Ingredients

• ½ cup orange juice
• 1 teaspoon ground cumin
• ¼ cup canola oil
• ½ cup lime juice
• ½ cup reduced-sodium soy sauce
• 4 cloves garlic, peeled and crushed
• ½ cup whiskey (such as Jack Daniel's®)

Recipe Instructions

Step 1

To make the marinade, whisk together the canola oil, garlic, whiskey, orange juice, lime juice, cumin, and soy sauce.n

Step 2

To use the marinade, pour into a resealable plastic bag. Add up to two pounds of meat, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator at least 1 hour, preferably overnight.n