White Chocolate Chip Muffins

White chocolate chips provide sweetness in this quick and easy muffin recipe that's sure to be a hit for kids and adults alike.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 306 Calories

Ingredients

• 2 cups all-purpose flour
• 1 egg
• 1 cup milk
• 3 teaspoons baking powder
• 0.5 teaspoon salt
• 0.5 teaspoon vanilla extract
• 0.5 cup white sugar
• 0.33333334326744 cup vegetable oil
• 1.5 cups white chocolate chips

Recipe Instructions

Step 1

Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, 20 to 25 minutes.

Step 2

Preheat the oven to 400 degrees F (200 degrees C). Line a 12-cup muffin tray with paper liners.

Step 3

Mix flour, white chocolate chips, sugar, baking powder, and salt together in a large bowl.

Step 4

Mix milk, oil, egg, and vanilla extract together in a medium-sized bowl. Add to flour mixture and mix well.

Step 5

Fill 2/3 of each prepared muffin cup with batter.

Step 6

Remove from the oven and let cool for 2 minutes. Serve warm.