Whole Wheat Pizza Dough

Whole wheat pizza dough is easy to prepare and will impress your family and friends on homemade pizza nights.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 187 Calories

Ingredients

• 1 cup all-purpose flour
• ¼ teaspoon salt
• 1 cup whole wheat flour
• ¾ cup warm water
• 2 tablespoons olive oil
• ½ teaspoon white sugar
• 1 ¼ teaspoons instant yeast

Recipe Instructions

Step 1

Mix whole wheat flour, all-purpose flour, yeast, sugar, and salt in a large bowl using a spoon. Pour in water and oil; mix until dough no longer sticks to the bowl. Turn dough onto a lightly floured surface and knead for 5 to 8 minutes.

Step 2

Transfer dough to a greased bowl; cover bowl with a clean towel. Place bowl in the oven with the light turned on until risen, about 1 hour.