Wild Rice Pilaf

This is a very tasty and easy recipe. I've even served this to people who swear they don't like rice and they love it. Have to make a double recipe to keep my husband from eating everyone's share! It makes an especially good side dish for chicken.

• Preparation Time: 5 mins
• Cooking Time: 25 mins
• Total Time: 30 mins
• Calories: 307 Calories

Ingredients

• 1 (4.5 ounce) can sliced mushrooms
• ½ pound sausage
• 1 (6 ounce) package uncooked long grain and wild rice

Recipe Instructions

Step 1

Place sausage in a medium skillet. Cook over medium high heat until evenly brown. Drain and set aside.

Step 2

Meanwhile, in a saucepan bring water to a boil. Add rice and stir in mushrooms and sausage. Reduce heat, cover and simmer for 20 minutes.