World's Best Peanut Butter Fudge

This best peanut butter fudge recipe is easy to make on the stove with milk, butter, marshmallow, and peanut butter for a rich, creamy confection.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 116 Calories

Ingredients

• 1 cup milk
• 1 (7 ounce) jar marshmallow creme
• 4 cups white sugar
• 12 ounces peanut butter
• 0.5 cup butter
• 0.66666668653488 cup all-purpose flour

Recipe Instructions

Step 1

Grease a 9x13-inch baking dish; set aside.

Step 2

Combine sugar, milk, and butter in a medium saucepan. Bring to a boil and cook for 5 minutes. Remove from heat. 

Step 3

Stir in peanut butter and marshmallow creme. Mix in flour gradually until incorporated. Spread fudge into the prepared dish. Allow to cool completely before slicing.