Yogurt Curry Dip

Fresh, light-tasting, and flavorful homemade dip with Greek yogurt and just a hint of sweetness. Perfect for veggie platters, crackers, and more (we even like apple wedges as dippers).

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 47 Calories

Ingredients

• 1 teaspoon fresh lime juice
• 2 teaspoons curry powder
• 1 teaspoon peeled and grated fresh ginger root
• 1 cup low-fat Greek-style yogurt (such as Fage Total 2%)
• 1 tablespoon Major Grey mango chutney

Recipe Instructions

Step 1

Whisk yogurt, chutney, curry powder, ginger, and lime juice in a small bowl until well blended. Chill for 30 minutes before serving to allow the flavors to meld.