Yum Yum Cake III

Easy and delicious sheet cake with cream cheese, pudding and pineapple.

• Preparation Time: 20 mins
• Cooking Time: 40 mins
• Total Time: 60 mins
• Calories: 315 Calories

Ingredients

• 1 cup milk
• 1 (18.25 ounce) package yellow cake mix
• 1 (8 ounce) package cream cheese
• 1 (8 ounce) can crushed pineapple, drained
• 1 (16 ounce) container frozen whipped topping, thawed
• 1 (3.4 ounce) package instant vanilla pudding mix

Recipe Instructions

Step 1

Bake yellow cake mix according to instructions on package in a 15x10 inch jelly roll pan. Allow to cool.

Step 2

In a medium bowl, combine cream cheese, pudding mix and milk. beat until smooth and spread on cooled cake. Sprinkle drained pineapple on top of pudding.

Step 3

Spread whipped topping over pineapple. Sprinkle with chopped nuts. Chill in refrigerator.