Fans of Zaxby sauces, this is for you. This dip is really good with chicken and a great alternative to the traditional BBQ sauce. I like the full teaspoon of black pepper. This is also great on a chicken sandwich.
Preparation Time
10 mins
Total Time
10 mins
Calories
143 Calories
Recipe Instructions
Step 1
Whisk mayonnaise, ketchup, and garlic powder together in a bowl. Add Worcestershire sauce to the mayonnaise mixture and whisk until smooth.
Step 2
Sprinkle enough pepper over the surface of the mayonnaise mixture to cover; stir to incorporate. Repeat sprinkling and stirring of pepper once more.
Step 3
Cover bowl with plastic wrap and refrigerate until the seasonings have blended into the sauce, at least 2 hours.
Ingredients
½ teaspoon garlic powder
½ cup mayonnaise
¼ cup ketchup
¼ teaspoon Worcestershire sauce
½ teaspoon freshly ground black pepper, or more to taste