A most flavorful and spicy marinade that has a Thai-style influence with a ginger kick. Great on pork and chicken.
Preparation Time
10 mins
Total Time
10 mins
Calories
101 Calories
Recipe Instructions
Step 1
In a shallow dish, combine soy sauce, barbecue sauce, oil, wine, peanut butter, corn syrup, and Worcestershire sauce. Season with black pepper, ginger, chili powder, onion powder, and garlic powder. Mix until smooth. Marinate meat for 2 to 6 hours.