Zippy Zucchini Side Dish

Lots of good things go into the buttermilk batter in this dish besides zucchini, but it's the summer squash that gives the recipe its flavor and moistness.

• Preparation Time: 15 mins
• Cooking Time: 30 mins
• Total Time: 45 mins
• Calories: 339 Calories

Ingredients

• 1 teaspoon salt
• 1 cup buttermilk baking mix
• 4 eggs, beaten
• 4 zucchinis, thinly sliced
• 0.5 cup vegetable oil
• 0.5 cup chopped onion
• 0.5 cup grated Parmesan cheese

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Bake in the preheated oven for 30 minutes. Serve warm.

Step 3

Combine zucchini, buttermilk baking mix, onion, parmesan cheese, salt, oil, and eggs in a medium-sized mixing bowl; spread mixture into a 9x13-inch baking pan.