Lightly seasoned potatoes, zucchini, and red bell pepper are baked together in this easy side dish.
Preparation Time
15 mins
Cooking Time
60 mins
Total Time
1 hr 15 mins
Calories
243 Calories
Recipe Instructions
Step 1
Preheat oven to 400 degrees F (200 degrees C).
Step 2
In a medium baking pan, toss together the zucchini, potatoes, red bell pepper, garlic, bread crumbs, and olive oil. Season with paprika, salt, and pepper.
Step 3
Bake 1 hour in the preheated oven, stirring occasionally, until potatoes are tender and lightly brown.
Ingredients
salt to taste
¼ cup olive oil
½ cup dry bread crumbs
ground black pepper to taste
paprika to taste
1 clove garlic, sliced
1 medium red bell pepper, seeded and chopped
2 medium zucchini, quartered and cut into large pieces
4 medium potatoes, peeled and cut into large chunks
