Zucchini Bread in a Mug

Try this zucchini bread in a mug recipe for a single-serving of microwave zucchini bread that's ready in minutes. You can use fresh or frozen zucchini.

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 276 Calories

Ingredients

• 1 dash salt
• 3 tablespoons almond milk
• 3 tablespoons shredded zucchini
• 0.25 cup all-purpose flour
• 0.5 teaspoon baking powder
• 0.25 teaspoon vanilla extract
• 1.5 tablespoons brown sugar
• 0.5 tablespoon vegetable oil
• 0.25 teaspoon cinnamon
• 0.5 tablespoon chopped walnuts

Recipe Instructions

Step 1

Stir oil, flour, almond milk, brown sugar, baking powder, cinnamon, vanilla, and salt together in an 8- to 12-ounce microwave-safe mug until well combined.

Step 2

Pat zucchini dry with 2 paper towels. Add zucchini and walnuts to mug; stir until just combined.

Step 3

Microwave, uncovered, on high power for 1½ to 2 minutes. Serve in the mug.