If you have some fresh or frozen zucchini on hand, you can make yourself a single serving of zucchini bread in the microwave. I love mug desserts, and this one comes out delicious, fluffy, and moist. It takes little effort and is ready in no time!
Preparation Time
5 mins
Cooking Time
2 mins
Total Time
7 mins
Calories
276 Calories
Recipe Instructions
Step 1
Mix together flour, brown sugar, baking powder, salt, cinnamon, vanilla, almond milk, and vegetable oil in an 8- to 12-ounce mug. Stir until well combined.
Step 2
Pat dry the zucchini between 2 paper towels. Add zucchini and walnuts to the mixture, and stir until just combined.
Step 3
Cook uncovered in the microwave on high power for 1½ to 2 minutes. Enjoy straight from the mug.