This recipe makes a soft, spicy cookie with a nutty crunch!
Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
99 Calories
Recipe Instructions
Step 1
Preheat the oven to 325 degrees F (165 degrees C). Grease cookie sheets.
Step 2
Beat butter, brown sugar, and white sugar together until smooth. Beat in egg. Combine flour, baking soda, salt, cinnamon, nutmeg, and cloves; stir into butter mixture. Mix in zucchini, raisins, and walnuts. Drop by rounded tablespoons onto the prepared baking sheets.
Step 3
Bake in the preheated oven until lightly browned, about 15 minutes. Cool on the cookie sheets for a few minutes before removing to wire racks to cool completely.