Frozen strawberries, sweetened condensed milk, and a blender is all it takes to whip up this sweet strawberry sorbet.
Preparation Time
5 mins
Total Time
5 mins
Calories
200 Calories
Recipe Instructions
Step 1
Put strawberries and condensed milk in a high-powered blender (such as Vitamix®). Blend, stopping occasionally to scrape down the sides of the blender with a spatula, until completely smooth.
Step 2
Transfer into a freezer container and freeze for 2 hours.