Frozen strawberries, sweetened condensed milk, and a blender are all it takes to whip up this refreshing 2-ingredient strawberry sorbet recipe any time.
Preparation Time
5 mins
Total Time
5 mins
Calories
200 Calories
Recipe Instructions
Step 1
Combine strawberries and condensed milk in a high-powered blender (such as Vitamix); blend, stopping occasionally to scrape down sides of the blender with a spatula, until completely smooth.
Step 2
Transfer to a freezer-safe container; freeze for 2 hours.