30 Minute Irish Skillet

A touch of bacon and a splash of apple juice enhance the savory flavors in this traditional beef, potato and cabbage dish. Enjoy this easy skillet dinner on nights when there's no time to cook.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 342 Calories

Ingredients

• 1 teaspoon salt
• 2 tablespoons vegetable oil
• 1 pound lean ground beef
• 1 cup beef broth
• ½ cup chopped onion
• 1 (20 ounce) package Simply Potatoes® Shredded Hash Browns
• 2 slices bacon, cut into small pieces
• 4 cups chopped cabbage
• ¼ cup apple juice or water

Recipe Instructions

Step 1

In large nonstick skillet heat oil over medium-high heat. Cook Simply Potatoes Shredded Hash Browns according to package directions.

Step 2

Meanwhile, cook bacon, ground beef and onion in 12-inch nonstick skillet until meat is browned. Drain grease. Add cabbage, beef broth, apple juice and salt.

Step 3

Reduce heat to low. Cover; cook until cabbage is tender. Stir in cooked hash browns.