This Fourth of July fruit salad recipe with watermelon, cantaloupe, blueberries, and strawberries is festive in taste and color — perfect for your table.
Preparation Time
15 mins
Total Time
15 mins
Calories
134 Calories
Recipe Instructions
Step 1
Combine cantaloupe, watermelon, blueberries, and strawberries in a large bowl; stir well.
Ingredients
0.25 cup fresh blueberries
0.25 (4 pound) watermelon, peeled and cubed
0.5 (3 pound) cantaloupe - peeled, seeded, and cubed