7-Layer Salad

7-Layer Salad

This classic 7-layer salad, made with peas, Cheddar cheese, hard-boiled eggs, and bacon, is always a hit at potlucks and get-togethers.

Preparation Time
30 mins
Total Time
30 mins
Calories
382 Calories

Recipe Instructions

Step 1
Layer lettuce, cucumber, peas, Cheddar cheese, and egg, respectively, in a 9x13-inch casserole dish.
Step 2
Whisk creamy salad dressing, sugar, and vinegar together in a bowl until dressing is smooth; spread over the egg layer. Crumble bacon over dressing layer.
7-Layer Salad
7-Layer Salad
7-Layer Salad
7-Layer Salad

Ingredients

  • 2 tablespoons white vinegar
  • 2 cups shredded Cheddar cheese
  • 1 cup creamy salad dressing (such as Miracle Whip®)
  • 3 cups frozen peas, thawed
  • 1 cucumber, peeled and chopped, or more to taste
  • 4 hard-boiled eggs, peeled and sliced
  • 12 ounces cooked crumbled bacon
  • 0.5 cup white sugar
  • 0.5 head lettuce, torn

Categories

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