Abbey's White Chocolate Latte

Abbey's White Chocolate Latte

I created this white chocolate masterpiece for my little sister, Abbey, who's a latte fanatic. She was blown away, and drained it to the last drop! This makes one VERY large, indulgent latte, and could probably serve two. Enjoy!

Preparation Time
5 mins
Cooking Time
5 mins
Total Time
10 mins
Calories
270 Calories

Recipe Instructions

Step 1
Combine the milk and cream in a saucepan, and whisk over high heat until hot and frothy. Remove from heat and stir in the vanilla and sugar. Whisk together hot espresso and white chocolate chips in a mug until smooth. If you are making two, pour half into another mug. Top with the frothy hot milk and stir to blend in the flavoring.
Abbey's White Chocolate Latte
Abbey's White Chocolate Latte
Abbey's White Chocolate Latte
Abbey's White Chocolate Latte

Ingredients

  • 1 tablespoon white sugar
  • 1 tablespoon heavy cream
  • 1.5 cups milk
  • 0.125 teaspoon vanilla extract
  • 0.5 cup brewed espresso
  • 0.25 cup white chocolate chips, chopped

Categories

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