Air Fryer Buffalo Chicken Totchos

Air fryer buffalo chicken totchos or potato-nugget nachos take minimal prep time thanks to ingredients like rotisserie chicken, salsa, and Tater Tots®!

• Preparation Time: 5 mins
• Cooking Time: 15 mins
• Total Time: 20 mins
• Calories: 441 Calories

Ingredients

• 1 cup shredded Cheddar cheese
• 1 pinch cayenne pepper, or to taste
• 1 tablespoon chopped fresh cilantro, or to taste
• 1 (30 ounce) package frozen bite-size potato nuggets (such as Tater Tots®)
• 1 tablespoon buffalo wing sauce, or more to taste
• 0.5 cup salsa
• 0.25 cup ranch dressing
• 0.5 pound rotisserie chicken breasts, chopped

Recipe Instructions

Step 1

Heat air fryer to 370 degrees F (190 degrees C) for 2 minutes.

Step 2

Add potato nuggets and cook until all pieces are cooked and crispy, shaking basket frequently, about 12 minutes. You may need to cook them in batches.

Step 3

Divide potato nuggets between plates and top with even amounts of chicken, Cheddar cheese, and salsa.

Step 4

Blend the ranch and buffalo sauce together in a bowl. Drizzle sauce over totchos. Garnish with cayenne pepper and cilantro.