Air Fryer Mini Bean and Cheese Tacos

These air fryer mini tacos with refried beans and cheese are cooked in the air fryer until crispy on the outside and soft and cheesy on the inside.

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 231 Calories

Ingredients

• 1 (16 ounce) can refried beans
• 12 (6 inch) flour tortillas
• cooking spray
• 1 (1 ounce) envelope taco seasoning mix
• 12 slices American cheese, cut in half

Recipe Instructions

Step 1

Preheat the air fryer to 400 degrees F (200 degrees C).

Step 2

Place refried beans in a medium bowl. Add taco seasoning and stir until evenly combined.

Step 3

Place 1 cheese slice in the middle of a tortilla. Spoon 1 tablespoon bean mixture over cheese. Place another cheese slice on top of beans. Fold tortilla over and press down to seal taco. Repeat with remaining tortillas, beans, and cheese.

Step 4

Spray both sides of tacos with nonstick cooking spray. Place tacos in the air fryer basket without overlapping.

Step 5

Cook in the preheated air fryer for 3 minutes. Flip tacos and cook for 3 minutes more. Repeat with remaining tacos.