Air Fryer Parmesan Chicken Bites

Air Fryer Parmesan Chicken Bites

Use your air fryer to whip up these tasty Parmesan chicken bites that make a tasty appetizer or snack for after school.

Preparation Time
5 mins
Cooking Time
15 mins
Total Time
20 mins
Calories
245 Calories

Recipe Instructions

Step 1
Preheat an air fryer to 400 degrees F (200 degrees C) for 5 minutes.
Step 2
Combine egg, whipping cream, and 1/2 of the salt in a bowl. Whisk until yellow and frothy.
Step 3
Mix panko, herbs. and remaining salt together in a separate shallow bowl until well combined.
Step 4
Dip chicken pieces first into egg mixture, followed by panko, and set in the air fryer basket.
Step 5
Air-fry for 13 minutes, shaking the basket every 5 minutes. Spray with cooking spray and sprinkle with Parmesan cheese. Air-fry until chicken is no longer pink in the center and the juices run clear and Parmesan is melted, about 2 more minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Ingredients

  • 1 large egg
  • 2 tablespoons heavy whipping cream
  • nonstick cooking spray
  • 2 tablespoons shredded Parmesan cheese
  • 1 (6 ounce) boneless skinless chicken breasts, cut into bite-size pieces
  • 0.5 cup panko bread crumbs
  • 0.25 teaspoon salt, divided
  • 0.25 teaspoon cantanzaro herbs (such as Savory Spice Shop®) or Italian seasoning

Categories

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