Air-fryer roasted pineapple is delicious with tacos, such as al pastor, chicken, pork, or Asian dishes, as well as in smoothies, on ice cream, or yogurt.
Preparation Time
5 mins
Cooking Time
15 mins
Total Time
20 mins
Calories
341 Calories
Recipe Instructions
Step 1
Preheat the air fryer to 375 degrees F (190 degrees C) according to the manufacturer's instructions. Line the air fryer basket with parchment paper.
Step 2
Core pineapple using a pineapple corer or slicer; slice into rings. Place pineapple rings into the prepared basket.
Step 3
Air-fry until slices start to roast, 8 to 10 minutes. Flip slices; air-fry 3 to 5 minutes more.
