Roasted pineapple is a delicious addition to so many dishes. Add the roasted pineapple to your tacos al pastor, chicken dishes, pork dishes, even Asian dishes. Roasted pineapple added to smoothies adds another layer of flavor. Top your ice cream or yogurt or eat it right out of the air fryer. The choices are endless.
Preparation Time
5 mins
Cooking Time
15 mins
Total Time
20 mins
Calories
341 Calories
Recipe Instructions
Step 1
Preheat the air fryer to 375 degrees F (190 degrees C). Line the air fryer basket with parchment paper.
Step 2
Core pineapple using a pineapple corer or slicer and slice into rings. Place pineapple rings into the prepared basket.
Step 3
Air fry until slices start to roast, 8 to 10 minutes. Flip slices over and air fry an additional 3 to 5 minutes.