Did you know an air fryer can do more than just crisp and lend a healthier version of fried food? I decided to cook salmon in mine, and was amazed by the results! Serve with vegetables and rice pilaf if desired.
Preparation Time
5 mins
Cooking Time
15 mins
Total Time
20 mins
Calories
189 Calories
Recipe Instructions
Step 1
Preheat the air fryer to 370 degrees F (190 degrees C) for 5 minutes.
Step 2
Meanwhile, season salmon fillet with salt, Greek seasoning, pepper, and dill.
Step 3
Line the inner basket of the air fryer with a perforated parchment round. Place salmon onto the parchment, skin side down.
Step 4
Air fry salmon until salmon is cooked through, about 15 minutes.