Air Fryer Steak Jerky

This air fryer steak beef jerky takes some time to prepare, but the result is a worthy jerky contender.

• Preparation Time: 10 mins
• Cooking Time: 2 hr
• Total Time: 2 hr 10 mins
• Calories: 147 Calories

Ingredients

• 1 teaspoon Worcestershire sauce
• skewers
• 1 ½ teaspoons brown sugar
• ½ teaspoon liquid smoke flavoring
• 1 tablespoon steak seasoning
• ¼ cup reduced-sodium soy sauce
• 1 pound beef sirloin steak, cut into thin strips

Recipe Instructions

Step 1

Measure skewers to fit across the air fryer basket, slightly overlapping the edge. Trim off excess length.

Step 2

Remove strips to a paper towel-lined storage container. Seal. Allow to rest overnight before serving.

Step 3

Combine steak strips, soy sauce, steak seasoning, brown sugar, Worcestershire sauce, and liquid smoke in a resealable plastic bag. Marinate for at least 8 hours, or overnight.

Step 4

Preheat the air fryer to 200 degrees F (95 degrees C) for 10 minutes.

Step 5

Thread beef strips onto skewers, leaving room in between each strip, while the air fryer is preheating.

Step 6

Air fry for 2 hours. Adjust cooking time as most air fryers have a maximum setting of 30 minutes. Rearrange the skewers during the reset time.

Step 7

Reduce temperature to 180 degrees F (80 degrees C). Air fry for an additional 15 minutes.