Alabama Cheesy Bacon Pecan Dip

Alabama Cheesy Bacon Pecan Dip has everything you could want in a game day appetizer. McCormick® Original Country Gravy Mix brings a savory heartiness, balanced out by Cheddar cheese, salty bacon and crunchy pecans. A generous drizzle of blackberry syrup makes for an unexpectedly sweet finish. Serve warm with crackers.

• Preparation Time: 10 mins
• Cooking Time: 25 mins
• Total Time: 35 mins
• Calories: 254 Calories

Ingredients

• ½ cup milk
• 1 (8 ounce) package cream cheese, softened
• ⅓ cup chopped pecans
• ½ cup mayonnaise
• 1 ½ cups shredded Cheddar cheese, divided
• 8 slices cooked and chopped bacon
• 1 package McCormick® Original Country Gravy Mix
• 2 tablespoons blackberry syrup

Recipe Instructions

Step 1

Preheat oven to 350 degrees F. Mix cream cheese, mayonnaise, milk, bacon, Gravy Mix and 1 cup of the shredded cheese in large bowl until well blended.

Step 2

Spread mixture in 9-inch glass pie plate sprayed with no stick cooking spray. Top with pecans and remaining 1/2 cup cheese.

Step 3

Bake 25 minutes or until heated through and cheese is melted. Drizzle with syrup. Serve with crackers.