Almond Butter Fudge

These are very creamy and delicious. You may even forget that this is a healthy alternative to traditional fudge! I received this recipe from a friend. She does not remember where she got it from. I thought this was worth keeping and sharing so it doesn't get lost. These are primal and paleo diet-friendly. Substitute pure maple syrup for the honey to make these vegan-friendly.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 176 Calories

Ingredients

• ½ teaspoon vanilla extract
• ½ cup cocoa powder
• ½ cup coconut oil, melted
• ½ cup almond butter, room temperature
• ¼ cup raw honey

Recipe Instructions

Step 1

Line 12 muffin cups with paper liners.

Step 2

Blend coconut oil, cocoa powder, almond butter, honey, vanilla extract together in a blender or food processor until smooth. Spoon mixture into prepared muffin cups. Refrigerate until set, about 30 minutes.