Almond Joy® Cookies

Chocolate chips, coconut, and almonds come together in cookies that tastes very similar to an Almond Joy® candy bar for a Halloween treat.

• Preparation Time: 20 mins
• Cooking Time: 8 mins
• Total Time: 28 mins
• Calories: 285 Calories

Ingredients

• 1 ½ cups white sugar
• 4 eggs
• 1 tablespoon vanilla extract
• 1 teaspoon salt
• 4 ½ cups all-purpose flour
• 2 teaspoons baking soda
• 1 ½ cups brown sugar
• 2 cups chopped almonds
• 1 ripe banana
• 2 cups sweetened flaked coconut
• 5 cups chocolate chips

Recipe Instructions

Step 1

Preheat oven to 375 degrees F (190 degrees C). Lightly grease baking sheets.

Step 2

Combine flour, baking soda, and salt in a bowl.

Step 3

Beat white sugar, brown sugar, and banana together in a separate bowl until smooth and creamy; beat in eggs, 1 at a time, until well mixed. Stir in vanilla extract.

Step 4

Stir banana mixture into flour mixture until batter is well mixed; fold in chocolate chips, coconut, and almonds. Drop batter by rounded spoonfuls onto the prepared baking sheets.

Step 5

Bake in the preheated oven until edges of cookies are beginning to crisp, 8 to 10 minutes. Cool cookies on baking sheet for 5 minutes before transferring to a wire rack to cool completely.