Andes Mint Dip

This easy, 3-ingredient Andes mint and cream cheese dip is perfect to serve with graham crackers at your holiday party.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 162 Calories

Ingredients

• 1 (8 ounce) package cream cheese
• 1 cup powdered sugar
• ½ (4.67 ounce) package creme de menthe thins (such as Andes®)

Recipe Instructions

Step 1

Mix cream cheese and powdered sugar together until combined.

Step 2

Remove mints from wrappers and chop into small pieces. Fold into cream cheese mixture to create dip.