Apple Avocado Salad with Tangerine Dressing

This apple and avocado salad is tossed with baby greens, walnuts, onion, and blue cheese, then drizzled with a citrusy tangerine dressing!

• Preparation Time: 25 mins
• Total Time: 25 mins
• Calories: 144 Calories

Ingredients

• 2 teaspoons lemon zest
• salt to taste
• 2 tablespoons olive oil
• 1 clove garlic, minced
• 1 (10 ounce) package baby greens
• 0.5 cup chopped walnuts
• 0.5 medium lemon, juiced
• 0.5 teaspoon lemon zest
• 0.25 cup chopped red onion
• 0.33333334326744 cup crumbled blue cheese
• 4 tangerine oranges, juiced
• 1 medium apple - peeled, cored and sliced
• 1 medium avocado - peeled, pitted and diced

Recipe Instructions

Step 1

Make the dressing: Combine tangerine juice, oil, lemon juice, garlic, lemon zest, and salt in a lidded container. Seal and shake until well combined.

Step 2

Make the salad: Toss baby greens, walnuts, blue cheese, onion, and lemon zest together in a large bowl.

Step 3

Mix in apple and avocado. Drizzle dressing over top and toss to coat.