Apple Chips

These apple chips with cinnamon will disappear almost as quickly as you make them! They're perfect as a healthy snack and easy to take on the road. The secret is to bake them at a very low temperature for a long time, dehydrating the apples.

• Preparation Time: 10 mins
• Cooking Time: 45 mins
• Total Time: 55 mins
• Calories: 24 Calories

Ingredients

• ½ teaspoon ground cinnamon
• 1 ½ teaspoons white sugar
• 2 Golden Delicious apples, cored and thinly sliced

Recipe Instructions

Step 1

Preheat the oven to 225 degrees F (110 degrees C).

Step 2

Arrange apple slices in a single layer on a metal baking sheet.

Step 3

Mix together sugar and cinnamon in a small bowl; sprinkle over apple slices.

Step 4

Bake in the preheated oven until apples are dried and edges curl, 45 minutes to 1 hour. Use a metal spatula to transfer chips to a wire rack until cool and crispy.