Apple Cobbler

This baked apple cobbler is a delicious, easy, comforting dessert to take to your next party or potluck.

• Preparation Time: 15 mins
• Cooking Time: 55 mins
• Total Time: 1 hr 10 mins
• Calories: 375 Calories

Ingredients

• 1 cup brown sugar
• 1 cup white sugar
• 1 teaspoon baking powder
• 1 cup all-purpose flour
• 1 cup milk
• 1 teaspoon ground cinnamon
• 3 large apples, peeled and sliced
• 0.75 cup unsalted butter

Recipe Instructions

Step 1

Preheat the oven to 250 degrees F (120 degrees C).

Step 2

Melt 1/2 cup butter in an 8-inch square baking dish in the preheated oven, 3 to 4 minutes. Remove from the oven and set aside. Increase the oven temperature to 350 degrees F (175 degrees C).

Step 3

Melt remaining 1/4 cup butter in a skillet over low heat. Add brown sugar and cinnamon; cook for 2 minutes. Stir in sliced apples and remove from heat.

Step 4

Mix flour, white sugar, and baking powder together in a medium bowl. Add milk and mix well. Pour batter into the baking dish with melted butter. Pour apples evenly into the dish. Do not stir.

Step 5

Bake in the preheated oven until golden brown, about 50 minutes.